Avocado Scramble with Pine Nuts
Nutrition Per Portion:
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Calories316
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Fat26g
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Protein15g
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Carbs6g
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Sugars0g
Method
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Toast pine nuts in the oven for 5 minutes or in a separate pan.
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Scramble eggs in a pan for 2 minutes and add chopped avocado to your scramble for another 2 minutes.
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Serve on your favourite dish and sprinkle over your toasted pine nuts… add spinach for a bit of green goodness… enjoy!